World Domination!

Pocket your passport, skip the jetlag, and avoid that shady two-star hostel.
Now the food you travel the world for is just down the street.

STREET is an eclectic, casual restaurant and cocktail lounge that satisfies both your hunger and your wanderlust. From falafel to phở, burgers to bánh mì, we serve the world's most flavorful street food in one lively place. And with a global palate of beer, wine and cocktails, the bar at STREET is one of the hottest evening destinations in Portsmouth.
Stop by or give us a call: 603-436-0860



Lunch Specials

 

Welcome Service Industry Workers

 

Sign up for our mailing list

From 11:30am - 2pm on weekdays

Falafel, Porchetta, Burger, Cemita, Fries and a fountain drink for only $10.

Plus, $2 off ALL Salads!

 

All day, every Monday

50% off any service industry worker's food/booze tab all day Monday.

 

Stay up to date!

Just mosey on over here to sign up for our e-newsletter.

And while you're at it, visit our facebook page!

 

 

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Menu

Click here for a downloadable Lunch or Dinner Menu PDF, or here for a Brunch Menu PDF, or just keep reading!

 

LUNCH/DINNER

SMALLER THINGS

 

 

 

 

 

 

FISH TACO ($5)

Seared local whitefish in a tortilla w/ lemon caper tartar sauce and shredded cabbage.

 
SHRIMP TACO ($6)

Seared shrimp wrapped in a tortilla w/ lemon caper tartar sauce and shredded cabbage.

 
THAI RIBS ($9.50)

Sweet, spicy, pork ribs.

 
EMPANADA ($7.50)

Chilean pastry filled with spiced beef and onion with Peruvian lime dip sauce.

 

FRIED CHICKEN ($9.50)

Korean:sweet, spicy, ginger and garlic

Southern:Lightly spiced, crisp chicken

Both served with asian slaw.

 
YUCA FRIES ($4.50)

A South American staple and possibly the best starch you've never had. Served with Peruvian lime dip sauce.

 
CURRY FRIES ($7)

A pile o' crispy fries drizzled with curry mayo, served with a side of curry ketchup.

 
CRISPY RICE CAKE ($4)

Crispy-chewy sesame oil griddled sticky rice cake with scallions.

PLAIN DOG ($5)

Straight up natural casing pork & beef dog.
Add a heap of sauerkraut (+$1.50)

 
 
 
 
 
 
 


EXOTICS

           
CEMITA ($9)

Pita Choose juicy fried chicken thigh OR veg burger. Avocado, mexican fried cheese, cilantro, chipotle mayo, pickled onion, all on a sesame seed bun.

 
 
SEAMITA ($11)

Scallop, shrimp and white fish cake with all the cemita fixins: avocado, mexican fried cheese, pickled onion, cilantro and chipotle mayo on a sesame seed bun.

 
 
BANH MI ($9)

Pickled carrots and daikon, cucumber, cilantro, asian spiced meat, spicy sriracha mayo, vietnamese spiced chicken.
Sub-organic, Vermont-made seitan & vegan paté (+$1)

 
 
FALAFEL ($8)

Pita full of ground chickpea balls with lettuce, Lebanese pickle, vegetables and tahini.
Add chicken, make it a Chalafel +$2)

 
 
 
 
 
 
   

SANDWICHES

           
PORCHETTA ($9)

Tender, juicy Italian-style slow-roasted herb garlic pork,  with arugula and sharp provolone. Really, really good.

 
CUBANO ($9)

Ham, shredded pork, swiss cheese, pickles and mustard, all pressed and crisp like a business man.

 
LAMB BURGER ($9)

Loved up with shallot & garlic, topped with curried cucumber & onion, served with mint mayo. Freakin' delicious.

 
BURGER ($7)

House-ground beef cooked to perfection. (Or make that a veggie burger.)
Add american, cheddar, swiss, sharp provolone or a slab of fried cheese (+$1)
Add Bacon (+$2)

 


SOUPS

           
PHO BO-VIEN ($14)

Rice noodle soup made with beef, Vietnamese meatballs, Thai basil, lime, bean sprouts and hot peppers added to the soup by you!

 
DUMPLING SOUP ($12)

Pork dumplings bobbing about in homemade chicken stock w/ fresh spinach, carrot, mushroom and scallion.

 
POZOLÉ ($9.50)

Mexican soup with hominy, tomato, cilantro, scallions, pickled jalapenos and goat cheese.
Add pork or chicken (+$3)
Add avocado (+$1.50)
Add fried egg (+$1.50)

 
OH, AND HEY

Add these to any soup or salad:
Korean BBQ Beef (+$4)
Vietnamese Chicken (+$3)
Fake chicken (+$4)
Seared white fish ( +$4)
Avocado (+$1.50)
Shrimp (+$5)
Pork (+$3)

 

SALADS
 
 
     
 
WHAT ABOUT COBB ($12)

Avocado, bacon, smoked almonds, tomato, feta, egg, black olives all piled on top of big, crunchy greens.

 
SINGAPORE SALAD ($11)

Daikon, cucumber, cabbage, carrot, celery, scallions, zucchini, cilantro, mint, Thai basil and peanuts with fresh and delicious sesame ginger dressing.
Add avocado (+$1.50)

 
MEXICALI GREENS ($12)

Homemade pinto beans, spicy hominy, tomato, cheddar, avocado, pickled onion, salsa, black olives and sour cream over crunchy greens. No dressing required.

 
NOODLE BOWL ($12)

Rice noodles, mixed Asian herbs, sprouts, cucumber, carrot, lettuce, scallion, peanuts, dressed with nuoc cham (Vietnamese sweet & sour sauce) topped with a fried egg. It's a salad, it's a bowl, it's noodlicious!

             
BIBIMBAP ($16)

Korean. Translates to "mixed meal." A bed of sticky rice, Korean BBQ beef or "Fickin*," sesame sauteed carrot, mushroom, zucchini, spinach, bean sprouts, topped with a sunny-side egg and served with Gochujang sauce. Don't forget to mix it up!

 

Salad dressings: Housemade balsamic or dijon vinagrettes, sesame ginger and ranch 

     
PICK A SALAD, MAKE IT HALF SIZE FOR $7

 

 

 


EXTRA YUM

           
MEXICAN FRIED CHEESE ($4)
 
HOUSEMADE HOMINY ($4)
 
POQUITO SPICY PINTOS ($4)
 
SIDE OF FRIES ($3)
BOWL OF STICKY RICE ($3.50)
 
BOWL OF BAP VEGGIES ($4)
 
ASIAN CUCUMBER SALAD ($3.50)
 
AVOCADO ($1.50)

 

FRIED EGG ($1.50)

 

 
CURRIED MAYO ($.50)
 
CURRIED KETCHUP ($.50)
 
GOCHUJANG SAUCE ($.50)

 

PERUVIAN LIME SAUCE ($1)
 
SALSA ($.50)
 
 
 
 

 


Psssst! You can make almost anything Veggie! Yup, just ask us nicely.

*We have truly amazing fake chicken, "Fickin," made of gluten-free soy protein imported from Chinatown, NYC.

 

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DESSERTS/BEVERAGES

SWEETS ($3-8)

 

 

 

JUICES ($2.50-$3.50)

 

OTHER LIQUIDS

Empanadas—cinnamon-sugar dusted empanada filled with creamy rice pudding. Seriously scrumptious. ($6)
Key lime tartellette- coconut crusted sweetness infused with classic key lime flavors. Topped with fresh coconut rum whipped cream ($6)
Chocolate caramel bark- crispy, chewy, sweet and salty ($6)
Thai iced sweet tea- this refreshing drink is so good, it's a dessert ($3.75)

 
 
Bottled Sodas ($2.50)

Boylan Black Cherry
Boylan Cream Soda
Maine Root Ginger Beer
Maine Root Root Beer

Real City Fountain Sodas ($2.25)

Lemon Lime
Orange
Gingerale
Diet Cola
Cola

 

Orange
Grapefruit
Cranberry
Apple
Pineapple
Tomato

Fruit Juice Spritzah

 

Thai Iced Sweet Tea

White Heron Organic Teas

Cocoa

Soy milk

Creamy, local delicious Hatchland Farms Milk / Chocolate Milk

Iced Tea

Iced Coffee

Sparkling Water

 

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BEER & BAR

BEER (DRAFT)

 

BEER (BOTTLE/CAN)

 

CLASSIC COCKTAILS

   

Ask your friendly server for tonight's selection!

 

Budweiser
Moat Mountain: 24 oz Iron Mike Pale Coors Light
Sapporo 22 oz.
Pacifico
Guinness 16 oz.
Tectate
Brooklyn Lager 16 oz.
Singha
Porkslap Farmhouse Malt Ale
Smuttynose IPA
Cisco Whale's Tail Pale Ale 12 oz.

 

Street Car/Side Car
Dark & Stormy
Vieux Carre
Old Fashioned
Mint Julep
Pimms Cup
Negroni
Tom Collins

   
 

COOL COCKTAILS

           
MARGARITA REGARDLESS

Hornitos Tequila, Cointreau, Housemade Chili Simple Syrup and Lime

 
POMEGRANATE THAI BASIL GIMLET

Sobieskie Vodka, Lime, Pomegranate Juice

 
EARL GREY TINI

House Infused Earl Grey Vodka, Lemon, Egg White, Simple Syrup

   
TIRE FIRE MANHATTAN

Woodford Reserve Bourbon, Fernet Branca, Antica Vermouth, Cherry

 
APPLE CLASSIC

Gin, Cider, Calvados, Brandy

 
HENDRICK'S INNUENDO

Hendrick's Gin, St. Germain, Grapefruit

   
         

INTERNATIONAL CASUALS

       
MOSCOW MULE

Russian Standard Vodka, Ginger Beer, Lime

 
CALIMOCHO/KALIMOTXO

(Spain) Cheap Red Wine & Cola

 
SHANDY

(The Old Country) Beer & Lemon Lime Soda

 
CAIPIRINHA

Cachaca, Lime, Sugar, Soda Water

MOJITO

Don Q Rum, Mint, Lime, Soda Water

 
PISCO SOUR

Pisco, Egg White, Sugar & Lime

 

 
HOUSE MADE SANGRIA

Red or White

   

 

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BRUNCH

Plates & Skillets

 

 

 

 

 

 

ASIAN EXPERIENCE ($11)

You have to taste it to believe it. a flat, open omelette w/ finely shredded cabbage, carrots and broccoli. Decorated w/ scallions, sriracha aoli, cilantro and sesame seeds.

 
BREAKFAST PURRITO ($8)

Served with rösti potato. A crispy and hot pita pocket packed with eggs and cheesy love.

Three choices. Made with either ham and mushroom OR veggie sausage, broccoli and onion OR sausage.

 

 
SAUSAGE GRAVY & BISCUITS ($13)

Housemade sausage, creamy rich gravy, fluffy inside and crisp outside biscuits. Makes an honest-to-goodness southerner blush.

Add fried chicken: $3

 
HUEVOS RANCHEROS ($12)

Two eggs, pozolé, mexican fried cheese, cilantro, crema, avocado, quesadilla. ¡Muy muy delicioso!

MYSTERY MIX ($11)

Eggs, sticky rice, vegetables. C'mon, Watson.

 
EGGS YOUR WAY ($6.50)

Two eggs, rösti potato, housemade biscuit, corn bread or buttered griddled white bread.

     
 
 


SWEETER SIDE OF STREET

Buttermilk Pancakes
($4 per cake)

Fresh Local's famous buttermilk flapjacks. Two are perfect with eggs and bacon.

 
 
French Toast Strata ($11)

Stacked Layers of vanilla custard french toast dripping with brown sugar maple bourbon pecan sauce and whipped cream. A skyscraper of yum.

 
 
Minted Fruit Salad ($8)

Fruit salad, silky greek yogurt,  honey, fresh mint, toasted nuts. A nice light breakfast.

   
 
 
 
 
 
 
 
 


HOLLANDAISE CARRIERS

SWEET HOME ALABRUNCHA ($13)

Pulled pork, poached eggs, scallion, a drizzle of BBQ sauce and hollandaise. Greetings from the dirty south.

 

 
Italian Scallion ($13)

Grilled ham 'n' cheese on Italian scali bread with poached eggs, hollandaise, grilled tomato and scallions. Float like a cannon ball.

 
B.A.S.H. ($12)

Bacon, avocado, scrambled eggs and hollandaise, all riding a crispy butter-grilled bun. Side of salsa.

 

 

 


INT'L STREETSIDE

 


FOR OUR LI'L PATRONS

 


SIDES & EXTRAS

 


EXTRAORDINARY DRINKS

BIBIMBAP ($16)

A big ol' dish of korean amazingness. BBQ beef or seitan, carrots, zucchini, spinach, soybean sprouts and mushrooms over rice and topped w/ fried egg.

FRIED CHICKEN ($9.50)

Korean: Sweet, spicy ginger and garlic.

Southern: Lightly spiced, crisp chicken.

Boneless or not, you choose.

YUCA FRIES ($4.50)

A South American staple and possibly the best starch you've never had. Served with our own Peruvian lime dip sauce.

POZOLÉ ($9.50)

Spicy Mexican soup with hominy, tomato, cilantro, scallions, pickled jalapenos and goat cheese.

 
HAPPY CAKE ($5)

The perfect pancake with a bacon smile and a fruitty face.

TENDERS & FRIES ($5)

Crispy fried chicken and french fries.

 

 

Homemade sausage patties ($5)

Amazin Bacon ($5)

Thick ham ($4)

Veggie sausage patties ($4)

Mexican fried cheese ($3)

Spicy Hominy ($3.50)

Homemade pinto beans ($3.50)

Side of fruit ($4)

Salsa ($.50)

Hollandaise sauce ($1.50)

One egg ($1.50)

Avocado ($1.50)

Corn bread or biscuit ($2)

 

Bloody Mary (House recipe with pow!)

Bloody Maria (¡Recita de la casa con pow!)

Michelada (Beer, lime, spice, tomato)

Mimosa (Classico)

Maximosa (Lillet and Granmarnier are added to the classic)

Beermosa (Beer and orange juice)

Coffee/Tea/Orange Juice/Apple Juice/Cranberry Juice/V8

             

SANDWICHES

 

 SALAD BOWLS

       
CUBANO ($9)

Ham, shredded pork, swiss cheese, pickles and mustard. All pressed and crisp like a businessman.

CEMITA ($9)

Choice of veggie burger or fried chicken. Avacado, mexican fried cheese, cilantro, chipotle mayo, lettuce and pickled onion, all on a sesame seed bun.

SEAMITA ($11)

Scallop, shrimp and white fish cake with all the cemita fixins from above.

FALAFEL ($9)

Pita full of ground chickpea balls with lettuce, Lebanese pickle, vegetables and tahini.

BURGER ($7)

House ground beef or veggie pattie cooked to perfection. Add american, cheddar, swiss, sharp provolone or a slab of fried cheese: $1.00
Add bacon: $2.00

LAMB BURGER ($9)

Fresh ground house seasoned lamb served on a seasame seed bun with minted lebany, curried cucumber and onion.

 
MEXICALI GREENS ($12/7)

Homemade pinto beans, spicy hominy, tomato, cheddar, avocado, pickled onion, salsa, black olives and sour cream over crunchy greens. No dressing required.

SINGAPORE SALAD ($11/7)

Daikon, cucumber, cabbage, carrot, celery, scallions, zucchini, cilantro, mint, Thai basil and peanuts with fresh and delicious sesame ginger dressing.

Add avocado ($1.50)
Add chicken/soy chicken ($3/4)

       

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Find Us

 

Find Street at 801 Islington St, Portsmouth NHSTREET is located in Gallagher’s Plaza in the West End of Portsmouth.
We’re easy to find. Just turn into the plaza off Islington St., take a left in the parking lot, and voila!  We’re on the left, waving at you. (Is it creepy we knew you were coming?)

801 Islington St., Portsmouth, NH 03801
Ph. 603-436-0860  
Avoid the hassle of downtown Portsmouth parking.
Parking @ STREET is convenient, and delectably free and easy.

 


STAY STREETWISE

Follow us on FacebookFollow us on TwitterFollow us on TumblrFollow us on Twitter and Facebook for news, daily specials,
and — let’s be honest — some dubiously clever non-sequiturs.
 

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Hours

Monday

Tuesday

Wednesday

Thursday

Friday

Saturday

Sunday

11:30am - 9pm
(food)
11:30am - 9pm
(food)
11:30am - 9pm
(food)
11:30am - 9pm
(food)
11:30am - 9pm
(food)
11:30am - 9pm
(food)
10am - 3pm
(brunch)
Closed 3-4pm
4pm - 8pm
(Dinner)

 

Don't fret, the bar is open late on weekend nights.

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